AFTERNOON TEA MENU

Our typical Afternoon Tea comprises 3 sandwiches, 5 dishes from scones, savouries, teacup treats or cakes all served on our beautiful vintage crockery. We can also supply Toffoli Prosecco at a discounted price with this Afternoon Tea menu

Sandwiches

• Smoked salmon with lemon zest and black pepper on granary bread

• Cucumber with cream cheese and dill on poppy seed bread

• Roast chicken with tarragon mayo on tomato bread

• Mini bagels with salt beef, mustard and pickles

• Bridge rolls with egg and cress mayo

• Kiln roasted salmon with herby mayo and asparagus on white bread

• Slow braised Asian duck wrap

• Glazed ham and homemade piccalilli mini baguette

• Open sandwich of smoked mackerel with cucumber, dill, chilli and yoghurt on dark rye bread

Scones

• Chocolate chip scones with orange clotted cream

• Plain scones with England Preserves Strawberry Days jam and clotted cream

• Fruit scones with England Preserves Strawberry Days jam and clotted cream

• Welsh cakes with orange butter

• Brie and walnut scones

Savouries

• Mini Yorkshire puddings with roast beef, creamed horseradish and watercress

• Homemade sausage rolls with lemon and thyme

• Mature cheddar and chive filo tart

• Kiln roasted salmon and dill tartlet

• Feta and spinach filo pastries

• Savoury crab profiteroles

• Feta, roasted cherry tomato and spinach tartlet

• Smoked trout and cream cheese roulade

TeacupTreats

• Tea-cup sherry trifle

• Teacup white chocolate and raspberry trifle Teacup amaretto tiramisu

• Teacup lemon posset with stem ginger shortbread

• Champagne and elderflower jellies with raspberries and blueberries

• Pimm’s jellies

• Rose panna cotta

Cakes

• White chocolate and raspberry cheesecake with dark chocolate biscuit base

• Chocolate fudge cake with raspberry mousse

• Double chocolate cupcakes Victoria sandwich

• Coffee and walnut cake Lemon drizzle cupcakes

• Carrot, hazelnut and orange cake with cream cheese frosting

• Sacher torte

• Strawberry tartlets

• Passion fruit meringue tartlets

• Lime meringue tartlets

• Coconut pavlova with passion fruit cream and fresh mango

• Pistachio, cardamom and lime cake

• Butterfly cakes

• Blueberry and lemon friend

• Cherry, chocolate and almond tart

• Summer berry tart with mascarpone cream and orange shortcrust pastry

• Traditional old fashioned ginger cake